FoodReference.com
FOOD CALENDAR SECTION

 

You are here > Home

Today in Food History, Timeline & Food Holidays: National Food Days, Weeks & Months

JANUARY  |  FEBRUARY  |  MARCH  |  APRIL  |  MAY  |  JUNE  |  JULY
AUGUST  |  SEPTEMBER  |  OCTOBER  |  NOVEMBER  | 
DECEMBER

 

CULINARY SCHOOLS 
and COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training
Over 1,000 schools & classes listed for all 50 States, Online & Worldwide

 

FREE Food Magazines
An extensive selection of free food, beverage & agricultural magazines, e-books, etc. for qualified professionals

JUNE 22 - Today in Food History

• National Chocolate Eclair Day
• National Onion Ring Day

• UK: National Picnic Week  (June 16-22, 2014)
• UK: Food Safety Week  (June 16-22, 2014)

 

On this day in:

1633 Galileo was forced by the Inquisition in Rome to renounce his theory that the Earth revolved around the Sun.

1847 Supposedly, Hanson Crockett Gregory, of Rockport, Maine, created the doughnut. His mother's fry-cakes were not cooked in the center, so he cut the centers out so they would no longer have undercooked centers. (I have doubts about this story)

1928 General Mills Inc. came into existence with the merger of 5 milling companies, creating one of the largest milling companies in the world.

1947
During the early evening Holt, Missouri received a world record 12 inches (300 mm) of rainfall in 42 minutes.

1947 Howard Kaylan of the music group 'The Turtles' was born.

1965 The Kellogg Company registered the trademark 'Pop-Tarts'

1992 M.F.K. Fisher (Mary Frances Kennedy Fisher) died. Fisher was an American food critic and writer, author of various articles, essays and books about food, and she also translated Brillat-Savarin's 'The Physiology of Taste' in 1949.

2002 Esther Pauline Friedman Lederer died. She wrote the 'Ann Landers' advice column. Her twin sister Pauline Esther, under the pen name Abigail Van Buren, wrote the 'Dear Abby' advice column.

2010 The movie 'Thirst' opened in U.S. theatres.
 

 

  Home   |   About Us & Contact Us   |   Food History Articles   |   Bibliography   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2015 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.


 

FoodReference.com Logo

 

 

Popular Pages

 

Chef with wine glass