FoodReference.com Logo

Food Trivia & Facts Section: FoodReference.com

Home   |    Food Articles   |    FOOD TRIVIA & FOOD FACTS   |    Today in Food History   |    Cooking Tips   |    Recipes   |    Food Quotes   |    Who Who's   |    Videos   |    Trivia Quizzes   |    Crosswords   |    Food Poems   |    Food Posters   |    Cookbooks   |    Recipe Contests   |    Cooking Schools   |    Gourmet Tours   |    Food Festivals & Food Shows

An eclectic collection of information about various food and beverages, plants and animals around the world

You are here >  Home >

 FOOD TRIVIA & FACTSPINEAPPLE to PORT >  Pinto Beans >

NEXT

  Also see: Articles and Kitchen Tips


 



FOOD FACTS & FOOD TRIVIA


PINEAPPLE to PORT    •     Pineapples    •     Pineapple Upside Down C    •     Pink Beans    •     Pinto Beans    •     Pistachio Nuts    •     Pizza    •     Pizza Hut    •     Plantains    •     Planter's Nuts    •     Plastics & Food    •     Plastic Knives    •     Plum Pudding    •     Plums    •     Pluots    •     Poblano Peppers    •     Polar Bear    •     Polish Sausage    •     Pomegranate    •     Pomello    •     Pommes Souffles    •     Pond Lily    •     Pone    •     Pop    •     Popcorn    •     Popeye   •     Popover    •     Poppy Seeds    •     Pop Rocks    •     Popsicle    •     Population    •     Porcini Mushrooms    •     Pork    •     Pork & Beans    •     Pork Ribs    •     Porterhouse Steak    •     Portion Control    •     Portobello Mushrooms    •     Portuguese Cuisine



COOKING SCHOOLS & COOKING CLASSES
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

 

 

See also: Beans, dried

PINTO BEANS

Pinto Beans are the most widely produced bean in the United States and is one of the most popular in the Americas. It also contains the most fiber of all beans. Characteristically known by their medium size oval shape, with speckled reddish brown over a pale pink base and solid texture and flavor.
CDC.gov - 5 a Day

The official state vegetables of New Mexico are the chile and Frijoles (pinto beans).

Dove Creek, Colorado is the Pinto Bean Capital of the world.

 

 

 

Home    |     About Us & Contact Us    |     Bibliography    |     Food History Articles    |     Food Timeline    |     Quotes About Food    |     Other Links

Food Reference.com  (Since 1999)    “The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced.”   Fernand Point, 1941


Please feel free to link to any pages of FoodReference.com from your website.

For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2013 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.     You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.

Please take the time to request permission.
 





 



RELATED PAGES

Food History Calendar
 Culinary History Books
 Shop for Kitchen Tools
 Local Food Festivals
 Poems About Food



Chef Food Art & Posters