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Number of Servings: 8
12 hard-boiled eggs
1/2 cup mayonnaise
1/4 cup horseradish
1 Tbsp mustard
1 tsp vinegar
salt & pepper to taste
Split eggs lengthwise, scoop yolks into bowl, set whites aside.
Mash yolks, add all ingredients except paprika.
Fill egg whites with mixture.
Sprinkle with paprika to garnish.
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