FOOD REFERENCE WEBSITE

CLICK HERE Subscribe to FREE Weekly Newsletter

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food History . . Food Videos . . Food Fun . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Cooking Schools . . Festivals & Shows . . Search .

foodpub125

 

 

YOU ARE HERE >>

 

RECIPES

Next Recipe

 BEVERAGES WITH ALCOHOL >>> > Martini >

MARTINI

Professor Jerry Thomas's "The Bon Vivant's Companion or How to Mix Drinks", originally published in 1862.

One dash of bitters
Two dashes maraschino liqueur
One pony Old Tom gin
One Wineglass Vermouth
Two small lumps of ice


Shake up thoroughly, and strain into a large cocktail glass. 

Put a quarter of a slice of lemon in the glass and serve. 

If the guest prefers it very sweet, add two dashes of gum syrup.
 

 

. Home . . RECIPES . . About & Contact . . Links .

. BEVERAGES WITH ALCOHOL >>> . . Antoine's Porto Shake . . Banana Liqueur, Homemade . . Bloody Caesar . . Bloody Great Bloody Mary . . California Apricot Piņa Colada . . Cordials, Red Raspberry Cordial . . Cosmopolitan . . Curacao, Orange Liqueur . . Dark and Stormy . . EGG NOG RECIPES >>> . . Ginger, Essence of Ginger . . Grandmother's Cherry Bounce (1913) . . Grenadine . . Historic Cocktails . . Koumiss Recipe (1906) . . Martini . . Martini, Chocolate Martini . . Martini, Lemon Grass Lychee Martini . . Martini, Pear Infused . . Mint Julep (19th C) . . Mint Julep, Pendennis Club (1904) . . Mint Julep (1913) . . Persimmon Beer (1913) . . Punch, Apple Pie Punch . . Punch, Pink Lemonade Punch . . Punch, Pink Holiday Punch . . Punch, Roman Punch (1887) . . Punch, Rose Punch . . Punch, Vineyard Punch . . Punch, Washington Punch for 12 . . Razza Colada . . Red Cactus . . Sangria, Hottie Sangria . . Snowball Cocktail . . Toddy, Hot Apple Toddy . . Tom and Jerry (1904) . . Wine, Black Currant Wine . . Wine, Dandelion Wine . . Wine, Dandelion Wine 2 . . Wine, Mulberry Wine . . Wine, Mulled Wine with Citrus . . Wine, Tomato Wines . . Wine from Wild Grapes (1743) .

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

Contact email: james@foodreference.com
 

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Get a Free Trail issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.