RECIPE SECTION - Over 10,000 Recipes


You are here > Home > Recipes

Alcoholic Beverages pg 1 >  Bloody Caesar



From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes in all 50 States, Online and Worldwide



I'll Have What She's Having
by Denise DiTrani, Deirdre Flanagan Ward

My first visit to Toronto led to many new introductions. I saw the world’s tallest freestanding building and tasted Canada’s #1 drink – the Bloody Caesar! The Canadian version of the Bloody Mary replaces the usual tomato juice with its fishy cousin, Clamato! Celery salted rims are a must.
Denise DiTrani

Recipe: Bloody Caesar

In a tall glass filled with ice, add vodka and fill with juiced up mixture containing: Clamato juice, lemon juice, a few dashes of Worcestershire and Tabasco, salt, pepper, and prepared horseradish to taste.

One taste and you’ll feel like conquering the world!




Please feel free to link to any pages of from your website.  For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2016 James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.



  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links Logo



Popular Pages

Free Food Magazine Subscriptions