Food Reference Website

Food History Section: Daily Calendar and Culinary Timeline
Today in Food History Calendar, including Designated Days, Weeks & Months and Food History Timeline

  Home  |   Articles & Features  |   Facts & Trivia  |   Cooks Tips  |   Recipes  |   Quotes  |   Who's Who  |   FOOD HISTORY  |   Food Videos  |   Food Trivia Quizzes  |   Crosswords  |   Poetry & Humor  |   Cookbooks  |   Food Posters  |   Catalogs  |   Magazines  |   Key West  |   Gourmet Tours  |   Culinary Schools  |   Festivals & Shows  |

 

 

 

YOU ARE HERE >  Home >

 FOOD in HISTORYApril >  April 27 >
 

Next Day 

Food History Calendar Home

January
February
March
April
May
June
July
August
September
October
November
DecembER

Food Timeline
50,000 BC to 2009

Current Food Festivals

Get a Free Trial issue of
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.

APRIL 27 - History of food and drink
Click here for a list of April Food Shows, Festivals, etc

National Prime Rib Day
St. Zita feast day, patron of servants.

1773 The British Parliament passed the 'Tea Act,' one of the events that led to the American Revolution.

1865 Cornell University was chartered. Cornell is an agricultural land grant university endowed by Ezra Cornell, one of the founders of Western Union Telegraph Co. Today, Cornell University in Ithaca, New York, offers many programs, including Agricultural and Life Sciences, Hotel Administration, and Nutritional Sciences.

1871 The American Museum of Natural History in New York City was opened to the public.

1902 Julius Sterling Morton died. He was the founder of Arbor Day, first observed in Nebraska on April 10, 1872. Over one million trees were planted.

1947 Pete Ham of the rock group Badfinger was born.

1965 R. C. Duncan was granted a patent for 'Pampers' disposable diapers.

1995 On 'Seinfeld' Kramer began sculpting with pasta.

 

  Home  |   About/Contact  |   Festivals & Shows  |   Link Directory  |

Please feel free to link to any pages of FoodReference.com from your website.
No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com

All contents of this website are copyright © 1990--2010 James T. Ehler and www.FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

 

 

 

3 Young Chefs 2a
Click on the
3 Young Chefs
for the Best
Cooking Schools, Restaurant Hospitality & Hotel Management Schools

 

 

Free Food Industry Magazines