FOOD REFERENCE WEBSITE - Food Trivia & Facts

Click Here to Subscribe to our Free Weekly Newsletter

FoodReference.com - Trivia section
Food Facts, Food Trivia, Food Science, Food History
An eclectic collection of information about various food items and subjects
. Home . . Articles & Features . . FOOD TRIVIA . . Cooking Tips . . Recipes . . Quotes . . Who Who's . . Food History Calendar . . Food Videos . . Food Fun . . Humor . . Poetry . . Culinary Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Food Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.

YOU ARE HERE >>

 
 FOOD TRIVIA >  Trivia  'Ba' >  Banana Split >

Next >

Dont’ forget to check for additional information in Articles & Cooks Tips

See Also: Ice Cream

BANANA SPLIT

The banana split was invented in 1904 at Strickler's Drug Store in Pennsylvania.

A banana split starts with a banana split lengthwise, topped with scoops of ice cream, assorted syrups and finally whipped cream and a maraschino cherry.

 

. Home . . About & Contact . . Link Directory . . Subscribe . . Search .
. Trivia  'Ba' . . B&M Baked Beans . . Baby Ruth Candy Bar . . Baby Food . . Bacalao . . Bacardi Rum . . Bachelor's Button . . Bacon . . Bacteria . . Bagels . . Bagna Cauda . . Bagoong . . Baked Beans . . Bakers . . Baking Chocolate . . Baklava . . Balsamic Vinegar . . Balthazar . . Balzac, Honore de . . Bananas . . Banana Cream Pie . . Banana Flowers . . Banana Split . . Banana Squash . . Bangor . . Banned in Boston . . Banon Cheese . . Banquets . . Baobab . . Barbados Cherry, Acerola . . Barbecue . . Bar Codes . . Barding . . Bar le Duc . . Barley . . Barnacles . . Baron of Beef . . Barracuda . . Bartlett Pears . . Basil . . Baskin Robbins Ice Cream . . Basmati Rice . . Bass . . Battercake . . Battle Creek, Michigan . . Bay Leaves .

 

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact Email:  james@foodreference.com

 

 

 

 

 

 

 

 

 

 

.

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools