FoodReference.com (Since 1999)
RECIPE SECTION - Over 10,000 Recipes

 

You are here > Home > Recipes

 

CULINARY SCHOOLS and
COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

Chef with red wine glass

VEGETARIAN PAELLA

Makes 4 servings.

Ingredients

• 1½ Tbsp olive oil
• 1 large onion, chopped
• ½ tsp paprika
• 1 ½ cups long grain brown rice
• 3 ¾ cups stock or vegetable broth
• ¾ cups dry white wine
• 14 oz can tomatoes, chopped with juice
• 1 Tbsp tomato paste
• ½ tsp tarragon
• 1 tsp dried basil
• 1 tsp oregano
• 1 red pepper, roughly chopped
• 1 green pepper, roughly chopped
• 3 stalks celery, finely chopped
• 3 cups mushrooms, washed and sliced
• ½ cup snow pea pods
• 2/3 cup frozen peas, trimmed
• 1/3 cup cashew nut pieces
• Salt and pepper to taste


Directions
Heat oil; sautè onions and garlic until soft.

Add paprika and rice and continue to cook for 4 -5 minutes or until rice is transparent. Stir occasionally.

Add stock, wine, tomatoes, tomato paste, and herbs and simmer for 10 - 15 minutes.

Add peppers, celery, mushrooms, and pea pods and continue to cook for another 30 minutes or until rice is cooked.

Add peas, cashews, salt and pepper to taste.

Heat through and place on a large heated serving dish.


Nutrition information per serving: Calories 454, Fat, 12g, Saturated Fat 2g, Carbohydrates 71g, Cholesterol 0mg, Dietary Fiber 10g, Sodium 295mg, Protein 12g.

The National 5 A Day Program - www.5aday.gov

 

Please feel free to link to any pages of FoodReference.com from your website.  For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2015 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.
 

 

RELATED RECIPES

  Rice Recipes pg 2   |   Okra with Rice & Beans   |   Paella   |   Paella 2   |   Paella, Seafood Paella   |   Paella, Simple Paella   |   Paella, South Beach Chicken Paella   |   Papaya Salasa, Coconut Rice   |   Parmesan Rice & Pasta Pilaf   |   Pumpkin Basmati Rice Pilaf   |   Red Beans and Rice   |   Rice Con Queso   |   Rice with Chicken, Spanish Style   |   Rice with Figs   |   Rice Omelette (1901)   |   Rice Pilaf with Peas & Cashews   |   Rice Tabbouleh   |   Rio Bravo Rice Stuffed Poblanos   |   Risi Bisi   |   Saffron Rice, Almonds & Cashews   |   Safron Rice & Golden Fig Pilaf   |   Savory Spinach & Rice Casserole   |   Savory Orange Rice   |   Shrimp Banana Guave   |   Smkd Gouda Spinach Rice Casserole   |   South of the Border Lasagna   |   Southern Red Rice   |   Spanish Rice & Ham   |   Spicy Chipotle Rice   |   Springtime Rice   |   Stir Fried Rice   |   Sticky Rice with Mango   |   Stir Fry with Brown Rice   |   Sun Dried Tomato Pilaf   |   Sunshine Rice   |   Sweet Rice Pilaf   |   Tamarind Rice with Roasted Peanuts   |   Tangy Tomato Pilaf   |   Tequila Fried Rice   |   Three Pepper Rice Pilaf   |   Toasted Sesame Rice   |   Vegan Vegetable Paella   |   Vegetable Fried Rice   |   Vegetarian Paella   |   Walnut Rice with Cream Cheese   |   Wild Rice Bangkok   |   Wild Rice & Mushroom Casserole   |   Wild Rice Pilaf   |   Wild Rice with Radicchio & Cherries   |   Wild Rice with Sun Dried Tomatoes   |   Yellow Rice  
  Home   |   About & Contact   |   Recipes Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

 

FoodReference.com Logo

 

 

Popular Pages

 

FOOD VIDEO SECTION
Recipe Videos, BBQ & Grilling, Food Safety, Food Science, Food Festivals, Beverages, Vintage Commercials, etc.