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CHICKEN DIVAN

Chicken Divan was created at the Divan Parisien restaurant in New York City. It is a casserole of sliced chicken breast, spears of broccoli, covered with sauce Mornay and baked until the top is golden brown.

(Sauce Mornay is a Béchamel sauce with cheese, and Béchamel sauce is a white sauce made with butter, flour and milk.)