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This name for the Warders of the Tower of London (Yeoman of the Guard) has been in use since the middle of the 17th century. It is a literal reference, as the Warders were well-fed members of the royal household.
Food Reference.com (Since 1999) “The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced.” Fernand Point, 1941
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