FOOD REFERENCE WEBSITE

CLICK HERE Subscribe to FREE Weekly Newsletter

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods
. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food History . . Food Videos . . Food Fun . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Cooking Schools . . Festivals & Shows . . Search .

YOU ARE HERE >>

RECIPES > 

Next Recipe
 Bread Recipes 2 >  MUFFINS pg 1 'A' to 'G' >>>>> >  Corn Muffins >

 

foodpub125

 

 

 

 

..MUFFINS pg 1 'A' to 'G' >>>>>.. ..Apple Cheddar Muffins.. ..Apple Cinnamon Sweet Potato Muffins.. ..Apple Nut Muffins.. ..Aprium Muffins.. ..Banana Muffins.. ..Banana Bran Muffins.. ..Banana Dried Plum Muffins.. ..Banana Ginger Muffins.. ..Banana Nut Muffins.. ..Banana Raisin Muffins.. ..Blueberry Cranberry Muffins.. ..Blueberry Muffins.. ..Blueberry Raspberry Muffins.. ..Blue Cornmeal Muffins.. ..Bran Peach Muffins.. ..Cherries & Cream Muffins.. ..Cherry Muffins.. ..Cherry Corn Muffins.. ..Cherry Oatmeal Muffins.. ..Cherry Poppy Seed Muffins.. ..Chocolate Chip Potato Poppers.. ..Clermont's Blueberry Muffins.. ..Corn Muffins.. ..Cranberry Muffins.. ..Date Muffins.. ..Double Cherry Pumpkin Muffins.. ..Dried Cherry Muffins.. ..Festive Corn Muffins.. ..Granola And Raisin Muffins..

. Home . . RECIPES . . About & Contact . . Links .

 

CORN MUFFINS

Serves 6 muffins.

1 package (8.5 ounces) corn bread and muffin mix
1/4 cup shredded cheddar cheese
1/4 cup canned corn with peppers, drained
1 tablespoon canned chopped green chilies, optional
 

Cooking Directions
Prepare corn muffins according to package directions.
Stir in the cheese, corn and chilies, if desired.
Bake in muffin tin or baking pan as directed.

Serving Suggestions
These muffins are for standard muffin pans.
If you use the smaller mini muffin pans, be sure to adjust the baking time.


Nutrition Facts
Calories 211 calories; Protein 6 grams; Fat 8 grams; Sodium 515 milligrams; Cholesterol 42 milligrams; Saturated Fat 3 grams; Carbohydrates 30 grams; Fiber 3 grams
 
Recipe courtesy of National Pork Board.
For more information about The Other White Meat, visit TheOtherWhiteMeat.com
 

 

Please feel free to link to any pages of FoodReference.com from your website.

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

Contact email: james@foodreference.com
 

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Get a Free Trail issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.