(Since 1999)

Recipe Section - Over 10,000 Recipes


Home   |   Articles   |   Food Trivia   |   Today in Food History   |   Food Timeline   |   RECIPES   |   Cooking_Tips   |   Food_Videos   |   Food_Quotes   |   Who’s Who   |   Culinary Schools & Tours   |  Food_Trivia_Quizzes   |   Food Poems   |   Free Magazines   |   Food Festivals & Events

You are here > Home > Recipes


FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.



Makes about 4 cups


• 2 cups grated Cabot Sharp Cheddar (about 8 ounces), at room temperature
• 2 cups grated Cabot Extra Sharp Cheddar (about 8 ounces), at room temperature
• 1/4 cup minced onion
• 1 (4-ounce) jar chopped pimentos, drained
• 1/2 teaspoon Worcestershire sauce
• 1/4 teaspoon ground red pepper (cayenne) or hot sauce
• 1/4 cup buttermilk, divided
• 1/4 cup mayonnaise, divided


1. Set aside about one third of both cheeses.

2. Combine remaining cheeses in large bowl; beat with mixer until blended. Add onion, pimentos, Worcestershire and cayenne or hot sauce. Add about 2 tablespoons each of buttermilk and mayonnaise and beat until blended. Stir in remaining cheese. If too thick, thin to desired consistency with additional buttermilk and mayonnaise.

3. Cover tightly and refrigerate overnight to allow flavors to blend.

Nutrition Analysis
Calories 54 , Total Fat 5g , Saturated Fat 4g , Sodium 78mg , Carbohydrates 1g , Dietary Fiber <1g , Protein 3g , Calcium 80mg 

Recipe courtesy of Cabot Creamery Cooperative



  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of from your website.
For permission to use any of this content please E-mail: [email protected]
All contents are copyright © 1990 - 2023  James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission. Logo


Popular Pages