SPINACH AND SPROUTS SALAD
Ingredients 1 cup buckwheat sprouts 1 cup Alfalfa sprouts 2 cups spinach, washed and torn in bite size pieces 1/2 small red onion, thinly sliced 1 cup sliced fresh mushrooms 1/2 cup croutons 4 Tbsp lemon juice, fresh
Toss together and serve with lemon juice.
Nutritional information per serving: Calories 184, Protein 11g, Fat 6g, Calories from Fat 29%, Cholesterol 0mg, Carbohydrates 25g, Fiber 2g, Sodium 347mg.
Source: International Sprout Growers Association
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