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Serves: 6


    • 1 slightly beaten egg 
    • 1 cup Heinz Ketchup 
    • 1 tbsp. vegetable or olive oil 
    • 1 - 1½ lbs. lean ground beef 
    • 1/2 cup dry bread crumbs 
    • 1/2 cup chopped celery 
    • 1/2 cup chopped green bell pepper 
    • 1/2 cup chopped onion 
    • 1/2 tsp. salt 
    • 1/4 tsp. pepper 


In saucepan, cook onion, celery and bell pepper in oil until tender-crisp; stir in ketchup.

Combine 1/2 cup ketchup mixture with ground beef, bread crumbs, egg, salt and pepper.

Shape into a loaf (8" x 4") in shallow baking pan.

Bake in 350 degress Fahrenheit oven for 1 hour.

Let stand 5 minutes before slicing.

Pour remaining ketchup sauce, cold or heated, over meat loaf.

Courtesy of H.J. Heinz Co.


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