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Malmsey (also known as Malvasia) is the name of both the white wine grape and the sweet, fortified Madeira wine made from it. Originating on the Greek island of Malavosia, it is now grown mostly on the island of Madeira.
Food Reference.com (Since 1999) “The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced.” Fernand Point, 1941
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