FOOD REFERENCE WEBSITE - Food Trivia & Facts

Click Here to Subscribe to our Free Weekly Newsletter

FoodReference.com - Trivia section
Food Facts, Food Trivia, Food Science, Food History
An eclectic collection of information about various food items and subjects
. Home . . Articles & Features . . FOOD TRIVIA . . Cooking Tips . . Recipes . . Quotes . . Who Who's . . Food History Calendar . . Food Videos . . Food Fun . . Humor . . Poetry . . Culinary Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Food Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.

YOU ARE HERE >>

 
 FOOD TRIVIA >  Trivia  'Cos' to 'Cy' >  Crimini Mushroom >

Next >

Dont’ forget to check for additional information in Articles & Cooks Tips

See Also: Article on Mushrooms

CRIMINI, OR ITALIAN BROWN MUSHROOM

CRIMINI MUSHROMSCrimini mushrooms are similar to the button variety, yet they are darker in color, have a richer flavor, and have a more dense texture. Criminis were once an imported mushroom but are now grown domestically.
CDC.gov - 5 a Day

One portabella mushroom has more potassium than a banana. White and crimini mushrooms are also good sources of potassium. Potassium helps the human body maintain normal heart rhythm, fluid balance, and muscle and nerve function.
(USDA)

 

. Home . . About & Contact . . Link Directory . . Subscribe . . Search .
. Trivia  'Cos' to 'Cy' . . Costmary . . Cottage Cheese . . Cottage Fries . . Cotton Candy . . Cottonseed Oil . . Coulibiac . . Country Ham . . Courgette . . Cous Cous . . Cows . . Cowberry . . Cowboy Slang . . Cow Parsnip . . Cowpea . . Cow Chips . . Crabs . . Crab Apples . . Crab Boil . . Cracker Jacks . . Crackers . . Cranberries . . Cranberry Bean . . Cranberry Juice . . Crappit Heids . . Crawfish . . Cream . . Cream Cheese . . Cream of Tartar . . Cream Puff . . Cream Tikka . . Creole and Cajun . . Crepes Suzette . . Cress . . Crimini Mushroom . . Crisco . . Crisp . . Crisps . . Crisphead Lettuce . . Croaker . . Crosne . . Cuban Sweet Potato . . Cucumbers . . Cuisinart . . Culinary Olympics . . Cumberland Sauce . . Cumin . . Cupcake . . Curing . . Curley Endive . . Currant Tomatoes . . Currants, Dried . . Currants, Fresh . . Curry Leaf Tree . . Curry Powder . . Cynar . . Czech Republic .

 

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact Email:  james@foodreference.com

 

 

 

 

 

 

 

 

 

 

.

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools