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THE SAINT HUBERT BY JUSTIN NOEL

Jagerrmeister

INGREDIENTS

• 1 part Jägermeister
• 2 parts Avaition Gin
• ½ part Fresh Lemon Juice
• Top with dry sparkling wine.


DIRECTIONS

Garnish with a lemon long horseneck twist


Recipe courtesy of Sidney Frank Importing Co., Inc.

 


 

 
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