FoodReference.com (Since 1999)

Recipe Section - Over 10,000 Recipes

 

Home   |   Articles   |   Food Trivia   |   Today in Food History   |   Food Timeline   |   RECIPES   |   Cooking_Tips   |   Food_Videos   |   Food_Quotes   |   Who’s Who   |   Culinary Schools & Tours   |  Food_Trivia_Quizzes   |   Food Poems   |   Free Magazines   |   Food Festivals & Events

You are here > Home > Recipes

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

BROCCOLI QUICHE

Broccoli quiche

INGREDIENTS

· 2 tablespoons unsalted butter
· 1 onion, minced
· 1 teaspoon minced garlic
· 2 cups chopped fresh broccoli florets
· 1, (9-inch) unbaked piecrust
· 1½ cups shredded mozzarella
· 4 large eggs, well beaten
· 1½ cups milk
· 1 teaspoon salt
· ½ teaspoon black pepper
· 1 tablespoon unsalted butter, melted
 

DIRECTIONS

· Preheat oven to 350°F.

· Melt butter in a saucepan and add onions, garlic and broccoli.

· Cook slowly, stirring occasionally, until the vegetables are soft.

· Spoon vegetables into crust and sprinkle with cheese.

· Whisk together eggs and milk, add salt and pepper and stir in melted butter.

· Pour egg-milk mixture over vegetable-cheese mixture.

· Bake for 30 minutes, or until firm in center.
 

* Recipe courtesy of Maria Zoitas, creator of 'Maria’s Homemade' line of prepared food sold exclusively at Westside Market NYC  www.wmarketnyc.com/
 

RELATED RECIPES

  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: [email protected]
All contents are copyright © 1990 - 2023  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages