See also: Cheese; Velveta;
Pasteurized Process Cheese

CHEEZ WHIZ TRIVIA

Kraft introduced Cheez Whiz© in 1952.

Cheez Whiz is a processed cheese product, with a consistency somewhere between a sauce and a spread.  There are several recipes using Cheez Whiz that have become more or less 'classics' in American cooking, including various broccoli casseroles. Cheez Whiz is also sometimes used in Philadelphia cheese steaks.
 

A few unusual uses that have been suggested for Cheez Whiz:

 

 

Also see: Food Articles and Cooking Tips

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