Cellophane is made from cellulose derived from wood pulp. Various types of cellophane are widely used in food packaging for breads, meats, produce, etc.
Cellophane was invented around 1910 by Jacques Brandenberger a Swiss chemist.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright. Please take the time to request permission.