FoodReference.com (Since 1999)
RECIPE SECTION - Over 10,000 Recipes

 

You are here > Home > Recipes

Meat RecipesBeef Recipes pg 1MEATBALLS >>>>> >  Applesauce Meatballs

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

APPLESAUCE MEATBALLS

Fix-It And Forget-It Big Cookbook
by Phyllis Pellman Good
Applesauce Meatballs Recipe
Mary E. Wheatley; Mashpee. MA

Makes: 6 Main-Dish Servings
Prep Time: 40 Minutes
Cooking Time: 4-6 Hours
Ideal Slow Cooker Size: 3-Quart


Ingredients

    ¾ lb. ground beef
    ¼ lb. ground pork
    1 egg
    ¾ cup soft bread crumbs
    ½ cup unsweetened applesauce
    ¾ tsp.salt
    ¼ tsp. pepper
    oil
    ¼ cup ketchup
    ¼ cup water


Directions

1. Combine beef, pork, egg, bread crumbs, applesauce, salt, and pepper. Form into 1½ inch balls.

2. Brown in oil in batches in skillet. Transfer meat to slow cooker, reserving drippings.

3. Combine ketchup and water and pour into skillet. Stir up browned drippings and mix well. Spoon over meatballs.

4. Cover. Cook on Low 4-6 hours.

5. Serve with steamed rice and green salad.

Crockpot recipes
 

 

RELATED RECIPES

  Home   |   About Us & Contact Us   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2016 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

 

Popular Pages