FoodReference.com (Since 1999)

 

RECIPE SECTION - Over 10,000 Recipes

You are here > Home > Recipes

Potatoes, Rice, Pasta, etc.Rice Recipes pg 1 >  Layered Rice Pesto & Pepper Bake

 

FREE Magazines and
other Publications

n extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

FOOD VIDEO SECTION
Recipe Videos, BBQ & Grilling, Food Safety, Food Science, Food Festivals, Beverages, Vintage Commercials, etc.

 

LAYERED RICE PESTO AND PEPPER BAKE

Layered Rice Pesto And Pepper Bake"Rice to the Rescue!" Recipe Contest Grand Prize Winner - Manika Misra
Yield: Makes 6 servings.


Ingredients

• 3 cups cooked rice
• 1 3/4 cups shredded Parmesan cheese, divided
• Salt and ground pepper to taste
• Nonstick vegetable spray
• 1/2 cup prepared basil pesto sauce; divided
• 4 ounces crumbled goat cheese, divided
• 10 ounces roasted red peppers, drained, patted dry and chopped


Directions

Preheat oven to 400 degrees. Combine rice, 1-1/2 cups Parmesan cheese, salt and pepper in a medium bowl. 
 
Spray a 7-inch diameter soufflé dish or springform pan with nonstick vegetable spray.

Place 1/2 of rice mixture in bottom of prepared dish; pat down well.

Spread 1/2 of pesto evenly over rice and sprinkle with 1/2 of goat cheese.

Layer 1/2 of red peppers over goat cheese.

Repeat above layers.

Sprinkle remaining 1/4 cup Parmesan cheese over top.

Bake 12 to 15 minutes in preheated oven.

Cut into wedges to serve.

Note: Dish may be assembled ahead of time, covered and refrigerated. Uncover to bake. 

 
Nutrition Facts
Calories 433   
Total Fat 25g 
Cholesterol 52mg 
Sodium 865mg 
Total Carbohydrate 29g 
Dietary Fiber 1g 
Protein 21g  

 
USA Rice Federation (www.usarice.com)
 

RELATED RECIPES

  Rice Recipes pg 1   |   RISOTTO Recipes >>>>>   |   Almond Rice   |   Apricot Pilaf with Mushrooms   |   Arroz con Pollo   |   Basmati Rice, Galangal & Broccoli   |   Biryani   |   Brandied Rice and Mushrooms   |   Brown Fried Rice   |   Brown & Wild Rice Pilaf   |   Cal Wild Rice Azteca   |   Caribbean Rice   |   Caribbean Rice Pilaf   |   Carmelized Onion Rice Tart   |   Chen Style Fried Rice   |   Cheesy Rice Souffle   |   Cherry Rice Pilaf   |   Cilantro Lime Rice (Vegan)   |   Clam Gumbo On Rice   |   Cranberry Pecan Rice Pilaf   |   Creamy Red Beans & Rice   |   Croquettes, Rice Croquettes (1875)   |   Croquettes, Rice Croquettes (1904)   |   Croquettes, Sicilian Croquettes  |   Cumin Scented Rice   |   Dark Rice   |   Express Shrimp & Sausage Jambalaya   |   Fast Creamy Broccoli Rice   |   Fried Rice with Green Olives   |   Golden Sun Rice   |   Gorgonzola Lemon Rice   |   Green Onions & Lemongrass Rice  |   Green Rice Recipe   |   Harvest Wild Rice Casserole   |   Heart Healthy  Oriental Rice   |   Hoppin' John   |   Hopping John (1901)   |   Hoppin' John, Arkansas   |   Hoppin' John, Senator McConnell's   |   Indonesian Fried Rice   |   Indonesian Rice   |   Island Style Rice & Beans   |   Jamaican Style Peas & Rice   |   Layered Rice Pesto & Pepper Bake   |   Lemon Zested Brown Rice Pilaf   |   Lime Saffron Rice   |   Mexican Rice   |   Mexican Rice with Charred Tomatoes   |   Mozzarella Tomato & Basil Rice Casserole   |   Multi Grain Cherry Pilaf  
  Home   |   About & Contact   |   Recipes Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages