FoodReference.com (Since 1999)

 

RECIPE SECTION - Over 10,000 Recipes

You are here > Home > Recipes

 

FREE Magazines and
other Publications

n extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

FOOD VIDEO SECTION
Recipe Videos, BBQ & Grilling, Food Safety, Food Science, Food Festivals, Beverages, Vintage Commercials, etc.

 

CALIFORNIA WILD RICE AZTECA

Azteca Wild RiceWild rice adds texture, flavor and color to traditional Mexican rice. Turn up the heat by adding more chipotle chilies.
Makes 6 to 8 side dish servings.


Ingredients

• 3 ½ cups reduced-sodium chicken broth
• ¾ cup California wild rice
• ¾ cup jasmine or other long-grain white rice
• 2 tablespoons olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced or pressed
• 1 (14.5 ounce) can diced tomatoes, drained
• 1 canned chipotle chili peppers, drained and minced*
• 1 teaspoon ground cumin
• 1/3 cup minced fresh cilantro
• Avocado and sour cream (optional)

*A second chipotle chili pepper may be added to increase spiciness.

Directions

In a 4- to 5-quart saucepan, bring broth to a boil over high heat.  Add wild rice; reduce heat to low, cover tightly and simmer until grains begin to open and feel tender to bite, about 40 minutes.

Stir in white rice.  Cover tightly, and simmer until white and wild rice are tender to the bite and liquid is absorbed, about 15 more minutes.

While wild and white rice cook, heat olive oil in a 10- to 12-inch skillet over medium-high heat. Add onion, garlic, diced tomatoes, chipotle and cumin to oil.  Reduce heat to medium and stir until heated through, about 5 minutes. 

When rice is done, remove from heat and gently stir in onion-tomato mixture and minced cilantro until blended. 

Garnish each serving with a dollop of sour cream and avocado slices (optional).


California Wild Rice Advisory Board
 

RELATED RECIPES

  Rice Recipes pg 1   |   RISOTTO Recipes >>>>>   |   Almond Rice   |   Apricot Pilaf with Mushrooms   |   Arroz con Pollo   |   Basmati Rice, Galangal & Broccoli   |   Biryani   |   Brandied Rice and Mushrooms   |   Brown Fried Rice   |   Brown & Wild Rice Pilaf   |   Cal Wild Rice Azteca   |   Caribbean Rice   |   Caribbean Rice Pilaf   |   Carmelized Onion Rice Tart   |   Chen Style Fried Rice   |   Cheesy Rice Souffle   |   Cherry Rice Pilaf   |   Cilantro Lime Rice (Vegan)   |   Clam Gumbo On Rice   |   Cranberry Pecan Rice Pilaf   |   Creamy Red Beans & Rice   |   Croquettes, Rice Croquettes (1875)   |   Croquettes, Rice Croquettes (1904)   |   Croquettes, Sicilian Croquettes  |   Cumin Scented Rice   |   Dark Rice   |   Express Shrimp & Sausage Jambalaya   |   Fast Creamy Broccoli Rice   |   Fried Rice with Green Olives   |   Golden Sun Rice   |   Gorgonzola Lemon Rice   |   Green Onions & Lemongrass Rice  |   Green Rice Recipe   |   Harvest Wild Rice Casserole   |   Heart Healthy  Oriental Rice   |   Hoppin' John   |   Hopping John (1901)   |   Hoppin' John, Arkansas   |   Hoppin' John, Senator McConnell's   |   Indonesian Fried Rice   |   Indonesian Rice   |   Island Style Rice & Beans   |   Jamaican Style Peas & Rice   |   Layered Rice Pesto & Pepper Bake   |   Lemon Zested Brown Rice Pilaf   |   Lime Saffron Rice   |   Mexican Rice   |   Mexican Rice with Charred Tomatoes   |   Mozzarella Tomato & Basil Rice Casserole   |   Multi Grain Cherry Pilaf  
  Home   |   About & Contact   |   Recipes Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages