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RECIPES >  Seasonings 2: Magic Dust to Teriyaki >  Marinade, Coriander Pepper

 

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CORIANDER-PEPPER MARINADE


2 garlic cloves, crushed
1 tablespoon ground coriander seed
1 tablespoon ground black pepper
1 tablespoon brown sugar
3 tablespoons soy sauce 


Cooking Directions
In a self-sealing bag, combine all ingredients well.

Add 4 pork chops, seal and refrigerate overnight.

Grill or broil.

Discard marinade after use.

Also good for tenderloin or small roasts.

Serving Suggestions
Marinating overnight is ideal, but even 2 hours of marinating prior to cooking imparts flavor, as well.


Recipe courtesy of National Pork Board.
For more information about The Other White Meat, visit TheOtherWhiteMeat.com
 

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