FoodReference.com (Since 1999)

Recipe Section - Over 10,000 Recipes

 

Home   |   Articles   |   Food Trivia   |   Today in Food History   |   Food Timeline   |   RECIPES   |   Cooking_Tips   |   Food_Videos   |   Food_Quotes   |   Who’s Who   |   Culinary Schools & Tours   |  Food_Trivia_Quizzes   |   Food Poems   |   Free Magazines   |   Food Festivals & Events

You are here > Home > Recipes

Breakfast Recipes pg 2PANCAKE & CREPE RECIPES >>> >  Blueberry Buttermilk Pancake

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

BLUEBERRY BUTTERMILK PANCAKEBLUEBERRY BUTTERMILK PANCAKE

Blueberry pancakes are a classic favorite recipe. They are really easy. You can add blueberries and a touch of cinnamon to your favorite pancake recipe or use the recipe here.

Prepared Pantry - Dedicated to helping you bake with time-saving baking mixes, quality tools, hard-to-find ingredients, and some of the best baking information on the web. CLICK HERE for FREE Book How To Bake


Ingredients
• 2 cups all-purpose flour
• 1/4 cup whole wheat flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon cinnamon
• 2 large eggs
• 4 tablespoons melted butter or oil
• 2 cups buttermilk
• 1 1/2 cups frozen blueberries
• additional water if required

Note: We think that the touch of whole wheat flour gives this pancake a wonderful texture and flavor. If you prefer a pancake without whole wheat flour, simply substitute all-purpose flour.


Directions
1.
Mix the dry ingredients together in a large bowl.

2. Mix the egg, butter, and buttermilk together in a small bowl. Make a depression in the dry ingredients and add the liquid mixture. Stir until moistened—some lumps will remain. Add more water to get the right consistency, if required. Do not over mix.

3. Gently stir in the blueberries, stirring only until dispersed.

4. Pour about 1/3 cup of batter onto a hot, lightly greased griddle. Cook for about two minutes on medium heat or until the edges are set and the bubbles begin to cook into open craters. Turn over and cook on the other side.

Serve hot.
 

RELATED RECIPES

  PANCAKE & CREPE RECIPES >>>   |   Basic Crepes Recipe   |   Crepes, Apricot Walnut   |   Crepes, Spring Hazelnut Crepes   |   Crepes, Dried Plum & Ricotta Crepes   |   Crerpes: Fresh Berry and Orange Crepes   |  Apple Cinnamon Pancakes   |   Apple Pancakes Recipe   |   Apple Pancakes, German   |   Apple, Everyday German Apple Pancakes   |   Apple Pancakes from the Townships   |   Apple Rice Griddle Cakes   |   Apple Spice Dried Plum Griddle Cakes   |   Autumn Spiced Apple Pancakes   |   Banana Pancakes Recipe   |   Banana Nut Pancakes   |   Banana Pancakes with Fruit Medley   |   Barley Cakes Recipe   |   Blueberry Almond Pancakes   |   Blueberry Buttermilk Pancake   |   Blueberry Corn Pancakes   |   Blueberry Filled Dutch Pancakes   |   Blueberry Syrup   |   Blue Corn Pancakes   |   Buttermilk Whole Wheat Pancakes   |   Cheddar Rice Latkes   |   Cherry Sauce for Pancakes   |   Coconut Pancakes   |   Colorado Corn Pancakes   |   Cornmeal Flapjack With Dried Plums   |   Cornmeal Wheat Pancakes   |   Danielle's Lemon Ricotta Pancakes   |   Fruit Pancakes   |   Gingerbread Corn Cakes   |   Gingerbread Pancakes   |   Goat Cheese & Ricotta Pancakes   |   Lemon And Sultana Buttermilk Pancakes   |   Maple Dried Cherry Syrup   |   Orange Pancakes with sauce   |   Pannekoeken, Apple & Bacon   |   Pannekoeken, Baked Apple   |   Pannekoeken, Gluten Free   |   Pannekoeken, Traditional Dutch   |   Peach Pancake Topping   |   Potato Pancakes, Basic   |   Maria's Pumpkin Pancakes   |   Pumpkin Pancakes Recipe   |   Pumpkin Pancakes 2   |   Spicy Pumpkin Pancakes   |   Star Pancakes   |   Sweetcorn Cakes, Avocado Salsa   |   Sweet Potato Pancakes   |   Sweet Potato Pancakes w/Apple Walnut   |   Tomato Pancakes Recipe  
  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages