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Also see Article on Bermudian Cuisine


This and Rum Peppers are a favorite for Bermudians! Use like Tabasco.

red bird peppers, Thai chiles

It is very simple - just fill a jar or decanter half full of red bird peppers and fill up with sherry. Keep adding sherry as needed.

This should be made a head of time, so that it may sit for several weeks in order to obtain that zing all Bermudians love.

Serving Ideas: Add several drops to fish chowder or eggs.

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