Food Trivia & Food Facts Section
An eclectic collection of information about various foods and beverages, plants and animals from around the world
You are here > Home >
FOOD TRIVIA and FOOD FACTS
Kasha are dishes of Eastern European origin, usually made from crushed buckwheat (buckwheat groats). Kasha also is used to refer to the buckwheat groats themselves.
In Poland, kasha is a porridge or thick gruel, and in Russia it is frequently baked into small pancakes in the oven.
Please feel free to link to any pages of FoodReference.com from your website.For permission to use any of this content please E-mail: firstname.lastname@example.orgAll contents are copyright © 1990 - 2013 James T. Ehler and www.FoodReference.com unless otherwise noted.All rights reserved.You may copy and use portions of this website for non-commercial, personal use only.Any other use of these materials without prior written authorization is not very nice and violates the copyright.Please take the time to request permission.
Also see: Food Articles and Cooking Tips
CULINARY SCHOOLS & COOKING CLASSESFrom Amateur & Basic Cooking Classes to Professional Chef Training & DegreesMore than 1,000 schools & classes listed for all 50 States, Online and Worldwide