FIESTA BEEF PIE
Serves: 4
Ingredients:
• 1 cup chopped onions
• 1 large green pepper, coarsely chopped
• 1 clove garlic, minced
• 1 tablespoon vegetable oil
• 1 pound lean ground beef
• 1 cup Heinz Tomato Ketchup
• 1 medium tomato, coarsely chopped
• 1 tablespoon minced jalapeno pepper
• 2 teaspoons chili powder
• 1 package (8-1/2 oz.) corn muffin mix
• 1/2 cup shredded Monterey Jack cheese
Directions:
In large skillet, sauté onions, green pepper and garlic in oil until onions are tender-crisp.
Add beef and cook until meat is browned; drain excess fat.
Stir in ketchup and next 3 ingredients; heat to boiling.
Meanwhile, prepare corn muffin mix following package directions.
Spoon batter around edges of greased 8-inch square baking dish.
Carefully spoon meat mixture into center of dish.
Bake in preheated 375º Fahrenheit oven, 20 minutes.
Top meat mixture with cheese; bake an additional 5 minutes.
Let stand 5 minutes before serving.
Nutrition: Calories: 839; Protein: 33.00 Grams; Carbohydrates: 75.00 Grams; Fat: 44.00 Grams; Cholesterol: 157.00 Milli Grams; Sodium: 1987.00 Milli Grams
Courtesy of H.J. Heinz Co. www.heinz.com
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