FOOD REFERENCE WEBSITE - Food Trivia & Facts

Click Here to Subscribe to our Free Weekly Newsletter

FoodReference.com - Trivia section
Food Facts, Food Trivia, Food Science, Food History
An eclectic collection of information about various food items and subjects

. Home . . Articles & Features . . FOOD TRIVIA . . Cooking Tips . . Recipes . . Quotes . . Who Who's . . Food History Calendar . . Food Videos . . Food Fun . . Humor . . Poetry . . Culinary Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Food Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.

YOU ARE HERE >>

 

 FOOD TRIVIATrivia  'Ha' to 'He' >  Heinz, H.J. >

Next >

Dont’ forget to check for additional information in Articles & Cooks Tips

HEINZ, H.J.

In 2006 Heinz introduced custom ketchup bottle labels. Just visit their special website and you can order ketchup in several size bottles with your customized saying on the label!
(See also Article: Heinz Custom Labels)

Heinz ketchup was introduced in 1876 as a "Blessed relief for Mother and the other women in the household!"

Heinz sells more than 50% of the ketchup in the U.S., 48% of the frozen potatoes, 40% of the tuna and over 50% of the diet foods.

Heinz's slogan '57 Varieties' originated in 1896.

Heinz is a leading producer of vinegar. The company employs a vinegar taster to judge the quality of the company's vinegars.

Heinz was a marketing and advertising pioneer. His company had the largest commercial exhibit at the 1893 Chicago World's Fair, and in 1900 erected the first electric sign in New York, a 40 foot pickle!

In 1905 H.J. Heinz Company was the U.S. largest producer of pickles, vinegar and ketchup.

H.J. HEINZ COMPANY contact information:
Heinz ketchup, Boston Market, Ore-Ida, Wyler's, Weight Watchers, etc.

Contact Form

http://www.heinz.com/ click on 'Contact Us' at the very bottom of the page.

Phone: 800.255.5750
Canadian consumers are welcome to call:
800.268.6641

Heinz Consumer Affairs
P.O. Box 57
Pittsburgh, PA 15230

 

. Home . . About & Contact . . Link Directory . . Subscribe . . Search .
. Trivia  'Ha' to 'He' . . Haagen Dazs . . Habanero Pepper . . Haddock . . Haggamuggie . . Haggis . . Hairy Melon . . Halibut . . Halloween . . Halva, Halvah . . Ham . . Ham & Eggs . . Hamburgers . . Hamburger Helper . . Ham Hock . . Hampshire Hog . . Hangtown Fry . . Harissa . . Harry's Bar . . Hartshorn . . Harusame . . Harvard Beets . . Harvey House . . Hash Browns . . Hasty Pudding . . Havarti . . Hawaii . . Hazelnut . . Headache . . Head Cheese . . Hearts of Palm . . Heavy Cream . . Hedgehogs . . Heinz, H.J. . . Heliogabalus . . Hellmans Mayonnaise . . Hen of the Woods . . Henry I, England . . Herbes de Provence . . Herbs . . Herbs and Spices . . Hershey's Chocolate Bar .

 

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact Email:  james@foodreference.com

 

 

 

 

 

 

 

 

 

 

.

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools