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BLUEBERRY CRUMBLE
Preparation time: 30 minutes
Number of servings: 6
Number of 5 A Day servings: 1
Ingredients
4 cups fresh or thawed, frozen blueberries
1 to 2 Tbsp sugar
3 packages (1.5 oz each instant oatmeal with maple and brown sugar)
3 Tbsp butter, softened
Directions
Preheat oven to 375ºF.
In a 9-inch pie plate, toss blueberries with sugar.
In a small bowl, combine oatmeal and butter until mixture forms coarse crumbs; sprinkle over blueberries.
Bake until mixture bubbles around the edge and topping is light brown, 30 to 35 minutes.
CDC Division of Nutrition and Physical Activity, National Center for Chronic Disease Prevention and Health Promotion - www.cdc.gov/nccdphp/dnpa/5aday/index.htm
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