TEA - ICED TEA WITH A TWIST
Makes 8 (about 6-ounce) servings.
Love iced tea? Here's how to add nutrients and flavor to your favorite refresher.
4 cups cold strong tea
1 cup Florida orange juice
1/2 cup Florida grapefruit juice
1/4 to 1/3 cup sugar
Ice cubes
Strips of Florida orange and grapefruit peel (optional)
In a 2-quart pitcher combine tea, orange juice, and grapefruit juice.
Stir in desired amount of sugar to taste.
To serve, pour over ice cubes in glasses.
If desired, tie a strip of orange peel and a strip of grapefruit peel into a knot and use as a garnish.
Serve at once.
Florida Department of Citrus - www.floridajuice.com/
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