(Since 1999)
RECIPE SECTION - Over 10,000 Recipes


You are here > Home > Recipes



From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide



Cooking the Cowboy Way
by Grady Spears with June Naylor
This easy recipe is a favorite supper at Homeplace Ranch. Brad McCarthy makes it with whatever variety of vegetables he has on hand, and serves a bowl of extra vegetables on the side. You can't go wrong with brown gravy on top.     Homeplace Ranch
Serves 6


• 2 teaspoons vegetable oil
• 1 pound ground sirloin
• 1 medium yellow onion, diced
• 3 cloves garlic, minced
• 1 cup green or yellow beans, trimmed and cut into 1-inch lengths
• 2 cups peeled, sliced carrots
• 3 ears corn, shucked, with kernels removed
• Kosher salt and freshly ground black pepper
• 3 teaspoons dried thyme
• 3 teaspoons dried rosemary
• 3 cups mashed potatoes


Preheat the oven to 350°F.

Heat the vegetable oil in a large skillet over medium heat and add the meat and onion. Cook until the meat browns and the onion is translucent, about 5 minutes.
Add the garlic, green beans, carrots, and corn; cover and cook, stirring occasionally, until the vegetables are just tender, 5 to 7 minutes.
Season with the salt and pepper and herbs, and stir.

Remove from the heat and scoop the mixture into a 6 by 9-inch buttered casserole dish.

Cover with the mashed potatoes and bake until browned at the edges, about 30 minutes.

Serve with brown gravy, if desired.

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

Please feel free to link to any pages of from your website.  For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2015 James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.



  Home   |   About Us & Contact Us   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links Logo



Popular Pages