FOOD REFERENCE WEBSITE

CLICK HERE Subscribe to FREE Weekly Newsletter

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods
. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . RECIPES . . Quotes . . Who's Who . . Food History . . Food Videos . . Food Fun . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

You Are Here >>

 

Next Recipe >
 RECIPES > Salad Recipes > Vegetable Salads pg 3 > JICAMA SALADS >>> > Jicama Salad >

FRESH JICAMA SALAD


3 medium fresh jicama  shredded
1 apple -- cored and diced
1/2 cup chopped pecans

1/2 cup sour cream
1/2 cup mayonnaise
1 teaspoon fresh lime peel -- grated
2 tablespoons fresh lime juice
2 1/2 tablespoons honey
1/2 teaspoon salt
1/8 teaspoon black pepper
1/4 teaspoon marjoram


Combine shredded jicama with apple and nuts.

In a small bowl, combine remaining ingredients.
Mix well.

Add dressing to jicama mixture.
Mix thoroughly.

Chill before serving.
 

 

. Home . . Recipes . . About & Contact Info . . Links .


. JICAMA SALADS >>> . . Celery Root Jicama Salad . . Jicama Salad . . Jicama and Asian Pear Salad . . Jicama, Avocado & Cheddar Salad . . Jicama Fennel Salad . . Jicama, Green Bean & Pomegranates . . Jicama & Orange Salad . . Jicama, Orange, Onion Salad . . Jicama & Red Apple Salad . . Jicama Salad with Chile & Lime .

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact: james@foodreference.com
 

 

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.