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See also: Beans and Beans, Dried

SPANISH TOLOSNA BEANS

Introduced in the late 1920's, a beautiful wine red and cinnamon in color. Similar in flavor to the White Aztec bean. A favorite with Chefs in a 1998 taste test.

Spanish Tolosna Beans

(Photo by Chef James,
Beans courtesy of
Purcell Mountain Farms)

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