Click Here to Subscribe to our Free Weekly Newsletter

FoodReference.com - Trivia section
Food Facts, Food Trivia, Food Science, Food History
An eclectic collection of information about various food items and subjects

. Home . . Articles & Features . . FOOD TRIVIA . . Cooking Tips . . Recipes . . Quotes . . Who Who's . . Food History Calendar . . Food Videos . . Food Fun . . Humor . . Poetry . . Culinary Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Food Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

<A class="APCAnchor" HREF="http://affiliates.allposters.com/link/redirect.asp?AID=549669&PSTID=5&LTID=16&TID1=4">Buy Posters at AllPosters.com </A>

Get a Free Trial issue
SAVEUR

The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.


		YOU ARE HERE >>

FOOD TRIVIA > Trivia 'Sh' to 'Sq' > Spider >

Next >

Dont’ forget to check for additional information in Articles & Cooks Tips

SPIDER

A spider is a 3-legged cast iron frying pan with a long handle. More or less a cast iron frying pan with a trivet built in.

. Home . . About & Contact . . Link Directory . . Subscribe . . Search .

. Trivia 'Sh' to 'Sq' . . Shaddock . . Shagbark Hickory Syrup . . Sharks . . Shawnee Cake . . Sheep . . Sheep's Milk . . Sheffield . . Shiitake Mushrooms . . Shoe Sizes . . Shoo-Fly Pie . . Short & Shortening . . Shoulder . . Shrimp . . Sieglinde Potato . . Singapore . . Skim Milk . . Skirt Steak . . Sliced Bread . . Smallage . . Smithfield Ham . . Smoked Foods . . Smucker's . . Snails . . Snickers Candy Bar . . Snood . . Snowcap Beans . . Soda Bread . . Soft Drinks, Soda Pop . . Sole Bonne Femme . . Sorghum . . Souffle . . Soup . . Sourdough . . Souse . . South American Apricot . . South Carolina . . South Dakota . . Southern Comfort . . Soylent Green . . Soybeans . . Soy Sauce . . Spaghetti Squash . . Spam . . Spanish Tolosna Beans . . Spices . . Spider . . Spinach . . Sponges . . Spoons . . Spring Mix . . Sprinkles . . Squash . . Squid .

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact Email: james@foodreference.com

Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools