FOOD REFERENCE WEBSITE - Food Trivia & Facts

Click Here to Subscribe to our Free Weekly Newsletter

FoodReference.com - Trivia section
Food Facts, Food Trivia, Food Science, Food History
An eclectic collection of information about various food items and subjects
. Home . . Articles & Features . . FOOD TRIVIA . . Cooking Tips . . Recipes . . Quotes . . Who Who's . . Food History Calendar . . Food Videos . . Food Fun . . Humor . . Poetry . . Culinary Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Food Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.

YOU ARE HERE >>

 
 FOOD TRIVIA >  Trivia  'Map' to 'Mc' >  Marmite >

Next >

Dont’ forget to check for additional information in Articles & Cooks Tips

MARMITE

In French, a Marmite is a 2 handled covered pot used to cook stews. Marmite is also the brand name of a thick brown paste made from yeast extract, usually spread on toast or sandwiches. Marmite is popular in England and Vegemite is a similar Australian product.

 

 

. Home . . About & Contact . . Link Directory . . Subscribe . . Search .
. Trivia  'Map' to 'Mc' . . Maple Syrup . . Maraschino Cherry . . Marc . . Marengo . . Margarine . . Marigold . . Marinade . . Marinara Sauce . . Marjoram . . Marlborough Pie . . Marmalade . . Marmite . . Marrow Bean . . Marrowfat . . Marrow Squash . . Marry, Marrying . . Marsala Wine . . Marshmallow . . Marsh Marigold . . Martha White Flour . . Martini Cocktail . . Mary Ann Pan; Cups . . Mary Ann Pans & Cups . . Maryland Chicken . . Maryland Stuffed Hog Maw . . Mascarpone . . Massachusetts . . Math & Cooking . . Matzoh . . Maui Onions . . Mayonnaise . . Maytag Blue Cheese . . McDonald's Restaurant . . McIntosh Apple .

 

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact Email:  james@foodreference.com

 

 

 

 

 

 

 

 

 

 

.

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools