FoodReference.com
FOOD TRIVIA & FOOD FACTS SECTION

 

An eclectic collection of facts, trivia and statistics about various foods, beverages, plants and animals

You are here > Home

Also see: Food Articles and Cooking Tips

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

JULIENNE, JULIENNED

Julienne: To cut fresh vegetables or other foods into thin strips, about the size of a matchstick.  Its first known use in print is in 'Le Cuisinier Royal' from 1722.  The origin of the term is uncertain, but may derive from the proper name Jules or Julien.


Some sources claim that a certain chef Jean Julien first used this method of preparing vegetables, but I have seen no supporting evidence.
 

 

 

FOOD TRIVIA and FOOD FACTS

  JABOTICABA to JUNKET   |   Jaboticaba   |   Jack & Jill   |   Jack Cheese   |   Jackfruit   |   Jagger, Jagging Wheel   |   Jaggery, Jaggary   |   Jalapeno   |   Jam   |   Jamaican Food   |   Jambalaya   |   Japan  |   Japanese Artichokes   |   Japanese Mustard   |   Jarlsberg Cheese   |   Jell-O   |   Jelly   |   Jelly Beans   |   Jelly Doughnuts   |   Jelly Melon   |   Jerky   |   Jersey Cattle   |   Jerusalem Artichoke   |   Jewfish   |   Jicama   |   Jimmies   |   Johnnycake, Johnny Cake   |   Jojoba   |   Jonghe, Shrimps de   |   Jordan Almond   |   Journey Cake   |   Joy of Cooking   |   Jug, Jugged   |   Jujube Candy   |   Jujube Plant  |   Julekaka   |   Julep   |   Julienne   |   Jumble, Jumbal   |   Juniper Berries   |   Junket  
  Home   |   About Us & Contact Us   |   Bibliography   |   Food History Articles   |   Food Timeline   |   Free Magazines   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2015 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.


 

FoodReference.com Logo

 

 

Free Food Magazine Subscriptions