RECIPE SECTION - Over 10,000 Recipes


You are here > Home > Recipes

Beverage Recipes pg 2PUNCH RECIPES >>> >  Festive Party Punch



From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide



Makes 15 1/2-cup servings

• 4 cups reconstituted cranberry juice concentrate
• 2 cups orange juice
• 12 ounces lemon-lime soda
• Ice cubes (optional)
• 1 orange (optional)

1. Chill juice and soda.

2. Combine juices in a punch bowl.

3. Pour lemon-lime soda down the sides to preserve the carbonation. Add ice cubes.

4. Punch can be garnished with tiny wedges of fresh orange, for color, interest, and flavor (cut an orange into eighths, then each eighth into tiny cross-wise wedges.

Nutrition Information per serving:
Calories 61
Calories from Fat 0
Total Fat .1 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 4 mg
Total Carbohydrate 15 g
Dietary Fiber 0 g
Sugar 14 g
Protein 0 g
Vitamin A 5 RE
Vitamin C 35 mg
Calcium 5 mg
Iron .2 mg

USDA, Food & Nutrition Service
Recipe provided by Al’s Punch Bowl Recipes

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

Please feel free to link to any pages of from your website.  For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2016 James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.  Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission.



  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links Logo



Popular Pages