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The Moghul Emperor, Akbar the Great, hosted lavish banquets befitting his royal status. The chickens to be killed for the banquet were fed pistachio nuts for 6 to 8 weeks before the banquet, to add a delicious flavour to the chicken meat. (from Newsletter Subscriber, Surekha Laxmann Gholap)
Food Reference.com (Since 1999) “The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced.” Fernand Point, 1941
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