FoodReference.com (since 1999)

 

RECIPE SECTION - Over 10,000 Recipes

 You are here > Home > Recipes

 

FREE Magazines and
other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

ROASTED ROOT VEGETABLE JEWELS

Golden and Purple Beets with Baby Turnips Served In A Pumpkin
 

Ingredients:

    • 2 bunches baby turnips
    • 1 bunch baby red beets
    • 1 bunch baby golden beets


Instructions:

Simply steam the vegetables together until the skins come off easily. By doing them together the golden beets will pick up a hint of the color from the purple beets and the look is fantastic! Immerse them in an ice bath and when they are cool enough to handle the skin will slide right off. Next, quarter the vegetables and place in a small baking pan, drizzle them with oil, and a dash of salt and cracked black pepper. Put in a preheated 375° oven for about 30 minutes or until fork tender. They are fantastic hot or at room temperature. Serve in a hollowed out pumpkin. Use the top of the pumpkin (the part with the stem) as a garnish. Lay it off to the side of the pumpkin but still high on the body and with a wooden skewer lock it into place.

Recipe courtesy of Christian O’Dowd of Cantering Caterer

 

RELATED RECIPES

 • Artichokes to Chestnuts •  |  MIXED VEGETABLE RECIPES >>>  |  ARTICHOKE RECIPES >>>  |  ASPARAGUS RECIPES >>>  |  BEANS, DRIED & CANNED >>>  |  BEANS, FRESH BEAN RECIPES >>>  |  Beets, 1st Century Recipes  |  Roasted Beets with Fennel & Orange  |  Beets, Roasted Red & Golden  |  Beets, Balsamic Roasted  |  Beets, Harvard Beets  |  Beets in Orange Sauce  |  Cranberry Orange Beets  |  Beets, Honey Roasted Beets  |  Beets in a Pumpkin  |  Beets, Sweet and Sour Beets  |  Bok Choy with 5-Spice Cashews  |  BROCCOLI RECIPES >>>  |  Broccoli Rabe, Garlic Rapini  |  Broccoli Rabe, Black Bean Sauce  |  Broccoli Raab, Cannellini Beans  |  Broccoli Rabe & Garlic  |  Broccoli Raab, Red Pepper, Garlic  |  Broccoli Rabe, Sun Dried Tomato  |  Broccoli Rabe w/Brown Garlic  |  BRUSSELS SPROUT RECIPES >>>  |  CABBAGE RECIPES >>>  |  Cactus, Sauteed Nopales  |  Cactus, Stir Fried  |  Cardoons, Basics  |  Cardoons with Bagna Cauda  |  Cardoons with Cheese  |  Cardoons, Fried  |  CARROT RECIPES >>>  |  CAULIFLOWER RECIPES >>>  |  Celeriac and Potato Mash  |  Celery & Apple Steam Fry  |  Celery Hearts, Braised  |  Celery, Roast with Apples  |  Celery Root, Sauteed  |  Celery Root & Sweet Potato  |  Chayote with Jalapeno Lime Dressing  |  Chestnuts with Brussels Sprouts  |  Chestnut Puree  |  Chestnuts, Roasted Chestnuts 

 

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024
James T. Ehler and www.FoodReference.com unless otherwise noted.   All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.

  Home   |   About & Contact Us   |   Bibliography   |   Kitchen Tips   |   Other Links  


 

fr-logo-w165

 

Popular Pages