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Appetizer RecipesDips, Spreads page 2GUACAMOLE Recipes >>>>> >  Avocado Roasted Garlic Dip


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Serves: 24


    • 3 Pounds Hass Avocados
    • 1/3 Cup Lemon juice
    • 4 Roasted garlic heads
    • ½ Tbsp Chopped garlic
    • ¼ Cup Chopped parsley
    • ½ Tbsp Dried oregano
    • ½ Tbsp Salt
    • ½ tsp Coarsely ground black pepper


Roughly mash avocado. (Texture should not be smooth.)

Fold remaining ingredients into avocado. Chill 1 hour to marry flavors.

Serve 1/4 cup dip with onion flowers, fried vegetables, chicken wings or use as a topping for grilled meat, poultry, fish or egg dishes. 

Recipe courtesy of the Hass Avocado Board



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