FoodReference.com (Since 1999)

 

Recipe Section - Over 10,000 Recipes

Home   |   Articles   |   Food Trivia   |   Today in Food History   |   Food Timeline   |   RECIPES   |   Cooking_Tips   |   Food_Videos   |   Food_Quotes   |   Who’s Who   |   Culinary Schools & Tours   |  Food_Trivia_Quizzes   |   Food Poems   |   Free Magazines   |   Food Festivals & Events

You are here > Home > Recipes

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

BATTER DIPPED DEEP FRIED MUSHROOMS WITH HORSERADISH SAUCE

See also article: Bread & Batter

Ingredients

    • Vegetable oil for frying
    • 10 oz. white button mushrooms
    • 2 eggs
    • 8 oz. Pellegrino mineral water, (or plain seltzer)
    • 8 oz. cornstarch
    • Salt to taste

    For the sauce:
    • 4 tablespoons mayonnaise
    • 2 tablespoons extra-hot horseradish (adjust to taste)
    • A squeeze of lemon juice
    • A sprinkle of McCormick lemon-pepper seasoning
    • A sprinkle of onion powder
    • A sprinkle of garlic powder
    • Salt and pepper to taste
     

Directions

Preheat the oil to 375 degrees.

Brush the mushrooms clean. Leave the small ones whole and cut any large ones in half.

In a bowl beat the eggs. Add the water and then gently whisk in the cornstarch incrementally. Add the salt.

Dip the mushrooms in the batter and place in the oil. Fry them in two batches or else the first half will be done by the time you’re adding the last of the second half to the oil. Fry for 2-3 minutes.

Drain them on a rack or paper towels and sprinkle with a little salt.

Combine all the ingredients for the sauce and serve.
 

RELATED RECIPES

  Home   |   About & Contact Info   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages