FoodReference.com  (Since 1999)

 

RECIPE SECTION - Over 10,000 Recipes

Home   |   Articles   |   Food_Trivia   |   Today_in_Food History   |   Food_Timeline   |   RECIPES   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Culinary_Schools_&_Tours   |   Trivia_Quizzes   |   Food_Poems   |   Free_Magazines   |   Food Festival_&_Events

You are here > Home > Recipes

Soups & StewsSoups with Meat: 'A' to 'Cider' >  Beef Barley and Lentil Soup

 

FREE Magazines and other Publications
An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

CULINARY SCHOOLS and
COOKING CLASSES

More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

BEEF BARLEY LENTIL SOUP

Fix-It And Forget-It Big Cookbook:
1400 Best Slow Cooker Recipes
by Phyllis Pellman Good

Beef Barley and Lentil Soup
Janie Steele Moore, OK
Makes: 10 Servings
Prep Time: 20 Minutes
Cooking Time: 8 Hours
Ideal Slow Cooker Size: 5-6-Quart


Ingredients

· 1 lb. extra-lean ground beef
· 1 medium onion, chopped
· 2 cups cubed potatoes
· 1 cup chopped celery
· 1 cup diced carrots
· 1 cup dry lentils, rinsed
· ½ cup medium-sized pearl barley
· 8 cups water
· 2 tsp. beef bouillon granules
· ½ tsp. salt
· ½ tsp. lemon pepper seasoning
· 2  14½ oz. cans low-sodium stewed tomatoes, undrained


Directions

1.
Brown ground beef with onions in a skillet. Drain.

2. Combine all ingredients except tomatoes in slow cooker.

3. Cook on Low 6 hours, or until tender.

4. Add tomatoes. Cook on Low 2 more hours.

Variations:
For added zest, you may want to increase the lemon pepper seasoning to 1 tsp.
You may also want to add ½ tsp. dried basil and ½ tsp. dried thyme to Step 2.

Nutrition
Per Serving: 250 calories (40 calories from fat), 4.5g total fat (1.5g saturated, 0g trans), 15mg cholesterol, 680mg sodium, 35g total carbohydrate (9g fiber, 7g sugar), 17g protein, 60% DV vitamin A, 40% DV vitamin C, 6% DV calcium, 25% DV iron.

crockpot, slow cooker recipes
 

RELATED RECIPES

 Soups with Meat: 'A' to 'Cider'  |  All In One Fiesta Stew Pot  |  Autumn Pork & Apple Stew  |  Autumn Pork, Vegetable & Ale Stew  |  Awesome Autumn Stew  |  Bean Soup w/ Smoked Sausage  |  Beef Barley Soup  |  Beef Barley Soup, Hearty  |  Beef Rib and Barley Soup  |  Beef Barley and Lentil Soup  |  Beef Barley and Lima Soup  |  Beef Bouillon (1896)  |  Beef Bouillon (1902)  |  Beef Broth (without bones)  |  Beef Broth (Roasted Bones)  |  Beef Burgundy  |  Beef and Lentil Stew  |  Scandinavian Beef & Potato Stew  |  Beef and Red Wine Stew  |  Beef Stew with Pimento & Rum  |  Beef or Turkey Stew  |  BLT Soup  |  Black Eyed Pea Soup with Beef  |  Borsch, Irina Shved's  |  Bow Tie Sausage Soup  |  Brunswick Stew, Fast  |  Burgoo, Kentucky  |  Burgoo, Kentucky Burgoo 2  |  Burgoo: Two Day Burgoo  |  Burgout, Kentucky Burgout (1904)  |  Burgoo, Senator McConnell's  |  Calabrian Pork Stovetop Stew  |  Calf's Head Soup (1904)  |  Camp House Stew  |  Castilian Stew  |  Castillian Garlic Soup  |  Catalan Beef Stew  |  Cerdo Con Lima  |  Cheesy Potato Ham Chowder  |  Cheesy Spinach Lasagne Soup  |  Chilaquiles Rojos de Puerco  |  CHILI RECIPES >>>  |  Chipotle Pork Stew w/Dried Plums  |  Cholent  |  Cholent: Dafina, Moroccan Jewish  |  Cholent, Tunisian Jewish  |  Cider Beef Stew  |  Cider Braised Spicy Pork Stew 
  Home   |   About & Contact   |   Recipes Index   |   Kitchen Tips   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.

 

FoodReference.com Logo

 

Popular Pages