QUICK MIX BREAKFAST SAUSAGE
Serves 8
Ingredients
1 pound ground pork 1 teaspoon ground sage 1/2 teaspoon dried savory 1/4 teaspoon ground black pepper 1/4 teaspoon nutmeg 1/2 teaspoon salt
Cooking Directions
Thoroughly mix seasonings into pork. May refrigerate covered to allow flavors to "marry". Shape into patties and brown OR crumble and brown for use in a recipe.
*For Spiced Breakfast Sausage: To Breakfast Sausage mix add 1/4 teaspoon EACH ground cloves and ground mace
Serving Suggestions Make your own breakfast sausage patties for your family. Or spice up your breakfast with the Spiced Breakfast Sausage* version.
Nutrition Facts Calories 120 calories; Protein 10 grams; Fat 8 grams; Sodium 170 milligrams; Cholesterol 40 milligrams; Saturated Fat 3 grams; Carbohydrates 0 grams
Recipe courtesy of National Pork Board. For more information about The Other White Meat, visit TheOtherWhiteMeat.com
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