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 RECIPES >  Sauces, Salsas, etc. >  Cold Sauces pg 2 >  PESTO RECIPES >>>>> >  Pecan Pesto >

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..PESTO RECIPES >>>>>.. ..Basic Pesto Sauce.. ..Basil Cilantro Pesto.. ..Coriander Pesto.. ..Lemon Spinach Pesto.. ..Pecan Pesto.. ..Pesto Mayonnaise.. ..Pesto Sauce 1.. ..Pesto, Walnuts/Pinenuts.. ..Pistachio Pesto.. ..Pumpkin Seed Pesto.. ..Spinach Pesto w/Balsamic Vinegar..

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PECAN PESTO


1 Pound  Spinach, Cleaned
2 1/2 Cups  Pecans *
7 Ounces  Romano Cheese
1/2 Cup  Fresh Basil
2 1/2 Tablespoons  Garlic Cloves -- minced
7 Tablespoons  Olive Oil


Directions
Place all ingredients in food processor and blend until mixture reaches pesto consistency.

Taste and adjust seasoning if necessary.


NOTES : * If the pecans are a little soft and have absorbed moisture, then place them on a baking sheet and place in a medium heat oven and bake until crisp - not soft or moist.
 

 

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