BASIC PESTO SAUCE
• 2 cups basil
• 1/4 cup pine nuts
• 1/2 cup grated parmesan cheese
• 2 garlic cloves
• Salt and pepper to taste
• 1/3 cup olive oil
Place all of the ingredients except the oil in a food processor and briefly mix.
Then with the processor running, slowly drizzle in the olive oil until incorporated.
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