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MUFFULETTA, MUFFAALETTA

Muffuletta or Muffaletta is a hero or submarine type sandwich that originated in New Orleans early in the 20th century, probably at Salvatore Lupa's Central Grocery around in 1906 or 1910.

It is made with a round loaf of Italian bread, split and layered with sliced Provolone cheese, salami, and ham, topped with 'olive salad' - chopped green olives, pimientos, celery, garlic, capers, oregano, parsley, olive oil and red wine vinegar.

 

 

 

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