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According to the U.S. Census Bureau, there were 317,000 Chefs and Head Cooks and 183,000 Bakers working in the United States in 2006.

According to the U.S. Census Bureau, there are 313,000 Chefs and Head Cooks in the U.S. in 2007.

Cowboy cooks would take their sourdough starter to bed with them to keep the cold night air from stopping the crucial fermenting process.

 

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