FoodReference.com (since 1999)

 

Home   |   Articles   |   Food_Trivia   |   Today_In_Food_History   |   Food_Timeline   |   Recipes   |  Cooking_Tips   |   Videos   |   Food_Quotes   |   Who's_Who   |   Culinary_Schools_&_Tours   |   FOOD_TRIVIA_QUIZZES   |   Food_Poems   |   Free_Magazines   |   Food_Festivals_&_Events

FOOD TRIVIA QUIZ SECTION

 

You are here > Home >  

 FOOD TRIVIA QUIZZES  >  Quiz 416  >  Answers 416 

 

FREE Magazines and
other Publications

n extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

FOOD TRIVIA QUIZ 416 ANSWERS

1) Chicken à la King.
Chicken à la King history


2) Acerola or Barbados Cherry (Malpighia punicifolia [glabra]).
Acerola facts


3) Adzuki or Azuki(Winged Bean).
More about adzuki


4) c) A Welsh Rabbit (Welsh Rarebit) with a poached egg on top.
Welsh Rabbit "...is not a rabbit. .....as toad-in-the-hole is really not a toad, and that 'riz-de-veau a la financiere' is not the smile of a calf prepared after the recipe of a she banker."
Ambrose Bierce, 'The Devil's Dictionary' (1906)


5) Brussels Sprouts.
Brussels Sprouts Article


6) The 'Bride's Cake.'
Cake trivia


7) a) Minced parsley, lemon zest and garlic, the classic garnish for Osso Buco.


8) Green Goddess Dressing. The play was 'The Green Goddess.'
Recipe

9) Geophagy is the eating of soil, such as clay or chalk.
More unusual foods

 

 

  Home   |   About Us & Contact Us   |   Bibliography   |   Food History Articles   |   Food Trivia   |   Food Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2023  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.


 

Food Reference Logo

 

Popular Pages