FoodReference.com (Since 1999)

 

RECIPE SECTION - Over 10,000 Recipes

Home   |   Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   RECIPES   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Culinary_Schools & Tours  |   Food_Trivia_Quizzes   |   Food_Poems   |   Free_Magazines   |    Food_Festivals & Shows

You are here > Home > Recipes

DessertsPies, Cobblers, Crisps pg 1 >  Blueberry Cream Cheese Pie

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

BLUEBERRY CREAM CHEESE PIE

 

Fix-it And Enjoy-it Cookbook
by Phyllis Pellman Good

Makes 6-8 servings
Prep Time: 30 minutes
Cooking Time: 10 minutes
Chilling Time: 2 hours

 

Ingredients

• 2-3 cups whole fresh blueberries, divided
• water
• 1/2 cup sugar
• 2 Tbsp. cornstarch
• 2 Tbsp. lemon juice
• half an 8-oz. pkg. cream cheese, softened
• 4 Tbsp. milk
• 9" deep-dish baked pie shell
• 9-oz. container frozen whipped topping, thawed
 

Directions

1. Mash 2 cups blueberries. Add enough water to equal 1 1/2 cups. Pour into saucepan. Add sugar, cornstarch, and lemon juice.

2. Cook until thickened over low heat, stirring constantly. Remove from heat. Chill for 2 hours.

3. Meanwhile mix cream cheese and milk together until creamy. Put in bottom of baked pie shell.

4. Top with 1/2-1 cup whole blueberries.

5. Pour cooled, thickened blueberry mixture over top.

6. Top with whipped topping just before serving.
 

Martha Ann Auker, Landisburg, PA
 

RELATED RECIPES

  Home   |   About & Contact Info   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
 Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages